Blog

How To Serve Mise-En-Bouche

Posted by Adam Merran on Oct 14th 2013

When it comes to appetizers and mise-en-bouche, it doesn’t matter where you or your guests are coming from because the concept is pretty international. No matter what we are talkin … read more

Takeout Solution: Kray Paper Boxes

Posted by Adam Merran on Oct 11th 2013

Especially in big cities or fast-paced environment, people might feel that they live at their office sometimes! With no time to go out for lunch, takeout has taken an important pla … read more

Magnificent Macaroon Packaging

Posted by Adam Merran on Sep 26th 2013

If a couple of years ago everyone was wondering if French macaroons would be the new cupcakes, it is not to prove anymore. Over the years, macaroons have been taking over famous ba … read more

Reusable Tableware Vs. Disposable Tableware

Posted by Adam Merran on Sep 23rd 2013

For all events, whether it is a wedding reception, a catering event or a party, you have to book a venue and you need to be aware that plenty of them don’t provide dishes. When it … read more

Disposable Salt And Pepper Shakers

Posted by Adam Merran on Sep 16th 2013

After disposable tableware, let’s take it to the next level and talk about disposable salt and pepper shakers! Yes, it is a thing. Take a look at these pre-filled mini salt and pep … read more

Eco-Friendly Steak Markers Cooked Labels

Posted by Adam Merran on Sep 9th 2013

If you own a restaurant, café, catering business or any other type of food establishment, this blog post is for you. Unless you specialize in vegan or vegetarian food, you will mor … read more

Surprise Dishes: How To Surprise Your Guests

Posted by Adam Merran on Sep 5th 2013

As caterers, party hosts, or restaurant owners, we all know that originality is very important especially when the competition is important. Ever wondered how to surprise your gues … read more

Throw An Eco-Friendly Labor Day Party

Posted by Adam Merran on Aug 30th 2013

It’s finally Labor Day weekend and it’s time to enjoy one extra day of relaxation! When the holiday began in the 80’s, it was as a way to honor workers for all of their hard work a … read more

Mini Takeout Solutions: Food Trends

Posted by Adam Merran on Aug 27th 2013

So many places offer takeout, it is hard for business to differentiate themselves from the competition. You can have the most delicious food ever, it isn’t going to show once … read more